Skip to content
Free design proof before anything printsPrinted in 4–6 business days after proof approvalFree tracked US delivery in 2–3 business daysMinimum 1,000 sheets or 1 roll

Custom Wax Paper, Printed With Your Logo

Custom wax paper is a dry-waxed sheet with a slick, faintly translucent face that nothing sticky will cling to. Printed with your logo, it wraps cookies and candy, lines bakery boxes and folds around cold sandwiches at the counter.

From $0.30 a sheet. Written quote in one business day and a free design proof; the exact number depends on size, ink count and quantity.

Custom Wax Paper made to order

Price this paper

From $0.30 a sheet. Exact price on the written quote.

Quote lands in your inbox within one business day. A free design proof follows once you say yes.

Specification

Base sheetBleached white base paper, dry-waxed both sides
Typical weightAbout 25–32 lb before wax; light and flexible
CoatingDry wax, matte slick; wet wax on request for a glossier face
HeatCold and room-temperature use; wax softens at about 180°F
Print1–2 food-safe colors recommended; printed before waxing
PackingFlat, interleaved reams of 500, cases of 1,000

Custom wax paper is a light base paper that has been run through dry wax on both sides, then cut to sheets and printed with your design. The wax gives it a smooth, non-stick, moisture-resistant face that suits cold and room-temperature food. It is not for the oven or a heat lamp; the wax softens at about 180°F.

Sizes and formats

FormatTypical sizeTypical use
Sheet6 × 10.75 inPastry and donut sheet
Sheet10 × 10.75 inDeli and sandwich sheet
Sheet12 × 12 inBakery wrap
Sheet15 × 15 inCheese and charcuterie

Sizes are typical starting points. Any other size is a custom cut; ask on the quote. Full sheet and roll size chart.

Design Your Custom Wax Paper

Choose a sheet from this paper's photos, place your logo and send the mock with your quote request.

Custom Wax Paper, your logo shown in place

Upload your logo to place it on the paper

Your logo

Paper: Custom Wax Paper

Our prepress team prepares the printed proof from your file; the picture here is a placement guide.

What custom wax paper is

Wax paper starts as a thin, smooth base sheet and goes through a bath of melted wax that soaks in and sets. The result is the sheet in the second photo: white, slightly see-through at the edge, with a soft sheen rather than a shine.

Custom wax paper is that sheet with your design printed on it first. The first photo shows a stack of folded sheets with a red one-color scatter of food drawings and a script mark in the center.

Bakeries, candy makers, cheese shops and sandwich counters are the main buyers. Soap makers use it too, because wax paper keeps a fresh bar from sweating into its label.

How wax paper behaves: cold, dry and slick

The wax does two things. It stops water and light oil passing through the sheet, and it stops sticky food gripping the face. A frosted cookie lifts off clean. A caramel does not fuse to it.

It is a cold-food paper. Dry wax softens at about 180°F, so a sheet under a hot sandwich goes tacky and can leave a film. For anything hot, a greaseproof sheet is the right stock.

Wax paper folds easily but does not hold a sharp crease the way greaseproof does. A sandwich pocket stays closed with a tuck, not a fold alone.

It also lets less steam out. Wrap something warm in it and the inside fogs within a minute. That is fine for a cold sub; it is wrong for a hot one.

The guide comparing greaseproof paper with wax paper explains where each one wins.

Which wax paper size fits a cookie, a donut or a sandwich?

Wax paper is usually a pick-up sheet or a wrap for one item, so size it to the item plus enough to fold over twice.

Typical sizeThe usual job
6 × 10.75 inPick-up sheets for a single cookie, donut or pastry; candy bars
10 × 10.75 inBagels, cold sandwich halves, cheese wedges, bakery box liners
12 × 12 inFull cold sandwiches, interleaving burger patties, soap bars
15 × 15 inPastry box liners, platter covers, large bar wraps

Bakeries usually keep two: the 6 × 10.75 in for the counter and the 12 × 12 in for the box. Any other size is a custom cut, and the sheet and roll size chart shows what to measure.

Why does cheese sweat through wax paper, and what helps?

A wrapped cheese keeps breathing. Moisture from a soft cheese condenses against a sheet that will not let it out. It pools, then shows as a wet patch on the outside of the wrap.

Wax paper is better than plastic here because the wax is not a sealed film. Some moisture does pass. But a very wet cheese, or a cheese wrapped warm, will still mark the sheet after a day.

Three things help. Wrap cheese cold. Use the heavier 32 lb base so the sheet has more fiber to take up moisture. And change the paper when the wedge goes back in the case, not once a week.

Hard cheeses are no trouble. A wedge of aged cheddar wrapped in printed wax paper looks right in a display case and stays dry for days.

Dry wax or the heavier wet wax finish

Dry wax is the standard for custom wax paper. The wax soaks into the sheet and leaves a matte, slightly slippery face that prints cleanly and folds without flaking.

  • Dry wax: the stock in both photos; matte face, folds well, takes print, suits cookies, sandwiches, cheese and soap.
  • Wet wax: a heavier coat left on the surface; glossier, stiffer, more moisture hold-out, better for sticky candy and wet deli items.
  • Either coat, 25 to 28 lb base: pick-up sheets and interleaving.
  • Either coat, 30 to 32 lb base: wraps that travel and box liners that get lifted.

If you are unsure, ask for a plain sample of each on the quote. The difference is obvious in the hand and hard to describe.

Printing on wax paper: the one-color scatter

The print goes on before the wax, so the ink is sealed under the coat. That is why the red scatter in the first photo looks slightly softened, as if seen through frosted glass. It is the look buyers want from wax paper.

One color is the classic choice. Red, black, navy or forest green on white gives a bakery or candy wrap its character with a single ink. The scatter layout means a cookie or a sandwich folded any way still shows part of the design.

Keep type above 8 pt and lines above 0.75 pt. The wax softens edges a little, so hairline detail blurs.

Inks are food-safe soy or water-based. Under the wax they cannot rub off onto chocolate or frosting, which is the first question a candy maker asks.

Try the scatter yourself in the Design Your Custom Wax Paper studio before asking for a quote.

Can wax paper be printed in more than one color?

Yes, up to four, but think twice. Each color is a separate ink laid down before waxing, and the wax mutes all of them a little. Two dark colors stay crisp. Four colors with light tints come out pale and flat.

A two-color job that works well is a dark scatter plus a second color on the center mark only. The sheet reads as busy from a distance and clean up close.

We match to Pantone solid-coated swatches and show the result on the proof as it will look under wax, not on bare white paper.

Candy, fudge and the counter pick-up sheet

Candy makers buy wax paper more than anyone. A 6 × 10.75 in sheet wraps a bar of fudge with a twist at each end, and the wax stops the sugar bleeding into the paper on a warm day.

Caramels and taffy are cut on a wax sheet, interleaved with wax, and boxed between wax. Nothing else lets a soft caramel go into a box and come out whole.

Bakeries use the same small sheet as a pick-up. The counter hand grabs a cookie with the printed sheet, folds it under, and the customer walks out with the logo in hand.

Soap makers use the 12 × 12 in sheet the same way, folded around a bar and sealed with a band. The wax keeps a curing bar from staining the paper.

What goes wrong with wax paper in a bakery?

The first is using it hot. A wax sheet under a grilled sandwich or in a heated case goes tacky and transfers wax to the food.

The second is wrapping warm baked goods. A cookie straight off the tray fogs the sheet and the frosting softens. Let it cool ten minutes first.

The third is printing a pale color and expecting it to pop. Wax dulls every ink; pick a darker shade than you think you need.

The fourth is storing the open ream next to the oven. Wax paper stuck together in a warm block has to be thrown out.

How to order custom wax paper

  1. Choose the size and the coat (dry wax as standard) and the quantity; 1,000 sheets of one size is the minimum.
  2. Send a vector logo and say whether you want a scatter, a center mark or both, in one or two colors.
  3. We send a written quote within one business day and a free proof that shows the ink as it looks under wax.
  4. Edit the proof as many times as you need, then approve it.
  5. Production takes 4 to 6 business days after approval; free tracked delivery in the US follows in 2 to 3 business days.
  6. Settle the invoice after approving the quote and proof. A wrong print or a crushed case, photographed and reported within 10 days, gets a reprint or a refund.

Start on the custom wax paper quote form with the item you wrap and we suggest the size.

Custom Wax Paper questions

What buyers ask before a first order. Type a word to filter the cards, or open one to read the full answer.

12 questions

Is custom wax paper safe under a heat lamp?

No. Dry wax softens at about 180°F, so a sheet under a heat lamp goes tacky and can leave a film on the food.

Will custom wax paper stick to frosted cookies?

No. The waxed face is non-stick, so a frosted or glazed cookie lifts off clean once the frosting has set.

Does custom wax paper work for cold subs and deli sandwiches?

Yes. It wraps a cold sandwich well and keeps the bread from drying.

Can custom wax paper interleave burger patties?

Yes. The 12 × 12 in sheet separates stacked raw patties so they peel apart cold, and the wax stops them fusing in the fridge.

Does a one-color print on wax paper rub off onto chocolate?

No. The ink is printed before the sheet is waxed, so it sits sealed under the wax and cannot transfer to chocolate or frosting.

Is 6 × 10.75 in wax paper the right size for a bakery pick-up sheet?

Yes. It is the usual counter sheet for a single cookie, donut or pastry, folded under the item so the logo faces the customer.

Can custom wax paper wrap a bar of handmade soap?

Yes. The 12 × 12 in sheet folds around a standard bar and the wax stops a curing bar from staining the paper or the label band.

Is custom wax paper coated on both sides?

Yes. The base sheet is dry-waxed on both faces, so it does not matter which side goes against the food.

Why does custom wax paper look slightly translucent?

The wax fills the gaps between fibers, which lets a little light through.

Can custom wax paper be printed on kraft stock?

Not as standard. Wax paper uses a white base so the wax shows clean.

How should custom wax paper be stored in a warm bakery?

Keep the ream in its wrapper, flat and away from the ovens. Sheets left in a warm spot soften and stick together in a block.

Can I order custom wax paper at 15 × 15 in for pastry boxes?

Yes. 15 × 15 in is one of the four typical sizes and lines a large pastry box with the edges folded up.

Tell us what you wrap

Send the paper, a size and a quantity, plus a logo if you have one. We reply in writing within one business day with a price and a free design proof. Prefer to talk? Call (503) 461-4788 or message us on WhatsApp.